2. Life is What You Bake It
From healthcare consultant to MasterChef, Hetal Vasavada has carved out a career for herself in all things baking and cooking. With a fusion of Indian and American cuisine, and a cookbook titled after her brand, Milk and Cardamom, Hetal is on the rise in the food industry and the ladies of TWD talk to her about competition amongst South Asians, hate, Instagramming, and yes...whether Gordon Ramsay is a nice guy or not.
Join the Conversation
Hetal was a blast on the episode! What surprised you? What are your tricks and tips when you cook or bake Indian food? Have you bought her cookbook?